![]() ‘Eating local’ is a recommendation you hear often – even from prominent sources, including the United Nations. What can you do to really reduce the carbon footprint of your breakfast, lunches, and dinner? ![]() There is rightly a growing awareness that our diet and food choices have a significant impact on our carbon ‘footprint’. 1Īs I have shown before, food production is responsible for one-quarter of the world’s greenhouse gas emissions. ![]() People across the world are becoming increasingly concerned about climate change: 8-in-10 people see climate change as a major threat to their country. ![]()
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